Fat metabolism and regional distribution in ruminants and pigs : influences of genetics and nutrition

This is the catalogue record for a paper the old Livestock Library listed. We have not written a summary of it yet. The panel gives its full citation and, where we could confirm one, a link to where it can be read today.

It belongs to the RAAN Conference Proceedings collection, published in the Recent Advances in Animal Nutrition in Australia.

Other papers by D.W. Pethick and co-authors

• The physiology of marbling in cattle: what drives fat within muscleSummary
  G.S. Harper and D.W. Pethick · 2001 · The physiology of marbling
• Glycogen metabolism in sheep and cattle shapes meat quality outcomesSummary
  D.W. Pethick, J.B. Rowe and G. Tudor · 1995 · Glycogen metabolism and meat quality
• Early weaning has minimal effects on lifetime growth performance and body composition of pigs
  C.L. Collins, B.J. Leury and F.R. Dunshea · 2010 · Animal Production Science (2010) 50(2): 79-87
• Hyaluronan: is it a biomarker for adipose development within bovine muscle?
  P.G. Allingham, P.L. Greenwood, T.J. Brown and G.S. Harper · 2010 · Animal Production Science (2010) 50(2): 88-97
• Dietary betaine and ractopamine combine to increase lean tissue deposition in finisher pigs, particularly gilts
  F.R. Dunshea, D.J. Cadogan and G.G. Partridge · 2009 · Animal Production Science (2009) 49(1): 65-70
• Ractopamine supplementation increases lean deposition in entire and immunocastrated male pigs
  K.L. Moore, F.R. Dunshea, B.P. Mullan and 2 others · 2009 · Animal Production Science (2009) 49(12): 1113-1119
• The Information Nucleus - Genetically Improving Australian Lamb Production
  S.I. Mortimer, K.L. Pearce, R.H. Jacobs and 7 others, including D.W. Pethick · 2009 · Proc. Assoc. Advmt. Anim. Breed. Genet. (2009) 18: 426-429
• Quality meat from Merinos
  R.D. Warner, F.R. Dunshea, E.N. Ponnampalam and 6 others, including D.W. Pethick · 2006 · 'Wool Meets Meat' (Editors P. Cronje, D. Maxwell) Sheep CRC conference (2006)

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