Skin temperature and sweating rate responses on the black and white skin areas of Friesian bull calves

This is the catalogue record for a paper the old Livestock Library listed. We have not written a summary of it yet. The panel gives its full citation and, where we could confirm one, a link to where it can be read today.

It belongs to the ASAP Conference Proceedings collection, published in the Proceedings of the Australian Society of Animal Production.

Other papers by S. Prasanpanich and co-authors

• Starch digestion in horses: does equine alpha-amylase hold back the gut?Summary
  N. Richards, M. Choct, G.N. Hinch and 1 other · 2003 · Equine x-amylase : does it limit starch digestion in the small intestine of the horse?
• Lamb Survival in Australian Flocks: a Review
  G.N. Hinch · 2008 · Sheep CRC Report 2_41
• The impact of clean fleece weight and bodyweight selection in Merinos on meat traits in the progeny
  G. Refshauge, S. Hatcher, G.N. Hinch and 2 others · 2008 · Aust. J. Exp. Agr. (2008) 48(8): 1076-1084
• Extreme ewes: Fleece weight selection - wool, lambs or meat?
  P.G. Refshauge, S. Hatcher, G.N. Hinch and 1 other · 2006 · 'Wool Meets Meat' (Editors P. Cronje, D. Maxwell) Sheep CRC conference (2006)
• Water: dogs like it cold
  C.J. Sydenham, W.Y. Brown, S.J. Bjone and G.N. Hinch · 2005
• Familiar odour and flavour cues reduce feed neophobia in sheep
  G.N. Hinch, J.V. Nolan, J.J. Lynch and 1 other · 2004 · Proc. Aust. Soc. Anim. Prod. (2004) 25: 97-99
• Predicting small intestinal starch digestibility in the horse using in vivo and in vitro assays
  N. McGilchrist, J.B. Rowe and G.N. Hinch · 2001
• Overcoming food neophobia in birds using familiar colours and flavours
  E.S. Thomson, J.L. Hills, G.N. Hinch and 2 others · 1999

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