The effect of grain processing method and the addition of a buffer on the performance of lot fed sheep

This is the catalogue record for a paper the old Livestock Library listed. We have not written a summary of it yet. The panel gives its full citation and, where we could confirm one, a link to where it can be read today.

It belongs to the ASAP Conference Proceedings collection, published in the Proceedings of the Australian Society of Animal Production.

Other papers by C. Vajrabukka and co-authors

• Skin temperature and sweating rate responses on the black and white skin areas of Friesian bull calves
  S. Prasanpanich, G.N. Hinch, C.J. Thwaites, N.D. Baille and C. Vajrabukka · 2002 · Proc. Aust. Soc. Anim. Prod. (2002) 24: 181-184
• Effect of alfatoxins on pig growth and their elimination from the body
  A.C. Kondos · 1985
• The effects of temperature on the digestibility of dietary energy and nitrogen in growing pigs
  C. Vajrabukka, C.J. Thwaites and D.J. Farrell · 1984 · Proc. Aust. Soc. Anim. Prod. (1984) 15: 765
• A field survey and experiments to determine the effect of high temperature on the biological performance of pigs
  C. Vajrabukka, C.J. Thwaites and D.J. Farrell · 1983
• Nutritional value of protected lysine in pig production
  A.C. Kondos and R.M. Adriaans · 1982 · Proc. Aust. Soc. Anim. Prod. (1982) 14: 561-564
• Overcoming the effects of high temperature on pig growth
  C. Vajrabukka, C.J. Thwaites and D.J. Farrell · 1981
• The biological performance of pigs at high temperature
  C. Vajrabukka, C.J. Thwaites and D.J. Farrell · 1980 · Proc. Aust. Soc. Anim. Prod. (1980) 13: 510
• Variation in amino acid and protein concentrations in Australian feed ingredients
  A.C. Kondos · 1978 · Proc. Aust. Soc. Anim. Prod. (1978) 12: 153

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